I baked a 12 inch cake, quartered it and piled it up with some very naughty chocolate fudge ganache to make the hugest, comedy slice of chocolate fudge cake in the world for my friend Nic’s birthday!
Blog Archives
24/10/2010 · 5:46 pm
I’m armed and dangerous…a bag of Caravan’s freshly ground espresso blend coffee and my new Aeropress…I’m going to be so wired this weekend!
08/10/2010 · 12:29 pm
My new baby!
30/09/2010 · 2:11 pm
I made a mean brunch for me and my housemate this morning…rye bagel from The (legendary) Happening Bagel Bakery, perfectly ripe avocado with a squeeze of lemon juice, field mushrooms cooked in butter and garlic all topped off with a couple of poached eggs mmmmmm.
29/05/2010 · 2:45 pm
I have developed a bit of a weekend ritual…an often hungover trip to the gym is rewarded by a fresh, very strong coffee prepared in my own little stove top espresso maker, finished off with a healthy dose of milk and a spoonful of dark brown muscovado sugar for that special treacley taste mmmmmm…
08/05/2010 · 2:55 pm
Something to whet the appetite….the cakes I made for Hilda and Beaks wedding last Summer. I’m still so proud.
30/03/2010 · 8:48 pm
Afternoon Tease 